Broccoli Chicken Divan is a creamy, comforting casserole dish that combines tender chicken, steamed broccoli, and a rich cheese sauce, all baked to golden perfection. This hearty meal is often topped with breadcrumbs or additional cheese to create a crispy finish, making it a favorite for family dinners and potlucks. The dish’s appeal lies in its balanced combination of flavors and textures: the savory chicken, fresh broccoli, and cheesy sauce harmonize to create a deeply satisfying comfort food.

Originating in the mid-20th century, Broccoli Chicken Divan quickly became a beloved recipe in American kitchens, known for its simplicity and versatility. Traditionally made with a cream-based sauce, the recipe has evolved over the years, with various adaptations to suit modern tastes and dietary preferences, such as low-carb, gluten-free, or dairy-free versions. The flexibility of the dish makes it easy to adjust ingredients based on what’s available or preferred.

What keeps this dish popular is its nutritional value—combining lean protein and vegetables—and the ease of preparation, particularly for busy weeknights. Whether made from scratch or using shortcuts like pre-cooked chicken or frozen broccoli, Broccoli Chicken Divan offers both convenience and comfort, making it a go-to for families across the country.

History of the Chicken Divan Recipe

The origins of Chicken Divan date back to the 1950s at the Divan Parisien Restaurant in New York City’s Chatham Hotel. The dish was created by the restaurant’s chef, who aimed to combine rich, French-style cooking with accessible ingredients. Initially, Chicken Divan was considered a luxurious casserole, featuring high-quality ingredients like fresh broccoli, chicken, and a Mornay sauce, which is a béchamel sauce with added cheese. This sophisticated presentation of a seemingly simple dish helped it become a signature item at the restaurant.

Over time, the recipe was adapted by home cooks, with the more elaborate components being simplified. For instance, instead of the traditional Mornay sauce, many modern versions of Broccoli Chicken Divan use cream of chicken soup or sour cream to save time and effort. Cheddar cheese often replaces the more delicate cheeses used in the original recipe, giving the dish a sharper flavor.

The combination of broccoli and chicken became the preferred pairing not only for its flavor balance but also for its nutritional profile. Chicken provides a lean protein source, while broccoli offers vitamins, fiber, and a satisfying crunch. Together, these ingredients form a well-rounded meal, solidifying Broccoli Chicken Divan as a staple in American cuisine.

Ingredients and Recipe Overview

Essential Ingredients for Broccoli Chicken Divan

Broccoli Chicken Divan consists of a few key ingredients that make it flavorful, nutritious, and easy to prepare. Here’s a breakdown of the essential components:

Chicken: The primary protein in the dish, chicken can be baked, grilled, or even store-bought rotisserie for convenience. Rotisserie chicken is a great shortcut as it’s already cooked and seasoned. For a healthier option, consider using skinless, boneless chicken breasts or thighs.

Broccoli: A nutrient-rich vegetable, broccoli is usually steamed or blanched before being added to the dish. This keeps the broccoli tender but still firm, so it holds up well during baking. Fresh broccoli is preferred for texture, but frozen broccoli can also be used if it’s thawed and drained beforehand.
Creamy Sauce: The heart of the dish, the creamy sauce binds everything together. It can be made with cream, sour cream, or mayonnaise, often combined with chicken broth or condensed soup for added richness. The sauce is seasoned with herbs and spices like garlic powder, onion powder, salt, and pepper.
Cheese: Cheddar is the most common cheese used, offering a sharp flavor that complements the creaminess of the sauce. Other cheeses like Parmesan or mozzarella can be used depending on taste preference, adding depth to the dish.

Breadcrumb Topping: For added texture, breadcrumbs are sprinkled on top to create a golden, crispy finish. You can use seasoned breadcrumbs or panko for extra crunch.
Optional Ingredients: To enhance the flavor, consider adding onions, garlic, or herbs like thyme or parsley. Spices like paprika or cayenne can also give the dish a subtle kick.

For dietary adjustments, gluten-free breadcrumbs or dairy-free cheese can be substituted. Fresh ingredients generally offer better texture, but frozen items are a convenient alternative.

Health Benefits of Broccoli Chicken Divan

Broccoli Chicken Divan isn’t just delicious—it also provides a range of nutritional benefits due to its key ingredients.

Chicken: A great source of lean protein, chicken helps build muscle and keeps you full. It’s low in fat, especially if using skinless chicken breast, making it a healthy choice for those watching their fat intake.
Broccoli: This green vegetable is rich in vitamins C and K, fiber, and antioxidants. It supports immune function, bone health, and digestion while providing a low-calorie yet filling addition to the dish.

Cheese and Cream: Dairy products in the recipe, like cheese, cream, or sour cream, provide calcium and protein. While these ingredients add richness, they can also contribute to higher calorie and fat content, so using reduced-fat versions can make the dish lighter.

To make Broccoli Chicken Divan healthier:

Low-fat variations: Use reduced-fat sour cream or Greek yogurt in place of heavy cream.

Low-carb versions: Eliminate breadcrumbs or use almond flour as a substitute.
Keto-friendly alternatives: Swap out any flour-based ingredients and use full-fat dairy, which aligns with a keto diet’s fat requirements.

For those on a gluten-free diet, gluten-free breadcrumbs or cornstarch-thickened sauces are great alternatives, maintaining the texture and richness of the dish without compromising dietary needs.

Cooking Instructions and Variations

Step-by-Step Cooking Instructions

Making Broccoli Chicken Divan is simple, with just a few main steps:

Preparation of Chicken:
- If using raw chicken, you can either bake or grill it. Season the chicken breasts with salt, pepper, and a bit of olive oil, then bake at 375°F (190°C) for about 20-25 minutes, or until the internal temperature reaches 165°F (74°C). Alternatively, you can use leftover or rotisserie chicken for convenience—just shred or dice it into bite-sized pieces.

Prepping and Cooking Broccoli:
- Steam or blanch the broccoli to retain its nutrients and vibrant green color. To steam, simply place the broccoli florets in a steamer basket over boiling water for 5 minutes, until tender but still slightly crisp. For blanching, immerse the broccoli in boiling water for 2-3 minutes, then immediately transfer it to an ice bath to stop the cooking process.
Making the Sauce:
- In a large bowl, combine sour cream, mayonnaise, or cream with chicken broth (or cream of chicken soup). Stir in your cheese of choice—sharp cheddar is ideal for a bolder flavor. Season with salt, pepper, garlic powder, and a pinch of paprika for a little heat.
Assembling the Casserole:
- In a baking dish, arrange the broccoli florets in an even layer, followed by the chicken. Pour the creamy sauce over the top, ensuring that it coats the chicken and broccoli evenly. Sprinkle additional cheese and breadcrumbs over the top to create a crispy, golden finish.

Baking:
- Preheat your oven to 375°F (190°C) and bake the casserole for 25-30 minutes, or until the top is bubbly and golden brown. A deeper golden color and bubbling edges indicate that the dish is ready.

Popular Variations of Broccoli Chicken Divan

Broccoli Chicken Divan is a versatile dish, and you can easily adapt it based on personal preferences or dietary needs:

Healthier versions: For a low-fat variation, swap heavy cream for Greek yogurt or reduced-fat sour cream. You can also reduce the cheese or opt for part-skim varieties to cut calories without sacrificing flavor.
Low-carb or Keto-friendly: Replace the breadcrumbs with crushed pork rinds or almond flour for a keto-friendly option. Using full-fat dairy like cream or cheese also aligns with low-carb diets.
Vegetarian Options: Replace the chicken with tofu, chickpeas, or another plant-based protein. You can also add more vegetables like mushrooms or spinach for extra flavor and texture.

Using Different Vegetables: While broccoli is the star of the dish, you can mix it up by incorporating other vegetables such as cauliflower, carrots, or peas. These add color and variety to the casserole while maintaining a balanced meal.
Customizing the Sauce: While the classic recipe uses cheddar, you can experiment with different cheeses like Gruyère, mozzarella, or even blue cheese for a stronger flavor profile. For an extra kick, try adding a dash of cayenne pepper or mustard powder to the sauce.
One-Pan or Slow Cooker Option: To make this dish even more convenient, cook everything in a slow cooker. Layer the ingredients as you would in the baking dish and let the slow cooker do the work, cooking on low for 4-5 hours.

Tips for Serving and Storing

Serving Suggestions

Broccoli Chicken Divan is a hearty main dish that pairs well with a variety of sides, depending on your preferences:

Rice: Serve Broccoli Chicken Divan over a bed of rice for a complete meal. White rice is traditional, but you can use brown rice for added fiber, or wild rice for a nutty flavor and extra texture.
Mashed Potatoes: Creamy mashed potatoes complement the rich sauce in Broccoli Chicken Divan, creating a comforting, well-rounded meal. You can opt for classic mashed potatoes or lighter alternatives like mashed cauliflower.

Fresh Salad: To balance the richness of the casserole, a crisp green salad makes an excellent side. A light vinaigrette dressing will help cut through the creaminess of the main dish.
Roasted Vegetables: Roasted root vegetables such as carrots, sweet potatoes, or parsnips can add color and extra nutrition to your meal. Their caramelized flavor contrasts well with the cheesy sauce.

For garnishing, consider sprinkling fresh herbs like parsley or chives over the top for a burst of freshness. Grated cheese or crispy onions also add texture and flavor.

Broccoli Chicken Divan works well for family meals, potlucks, or meal-prep. It can be made in advance and served in individual portions, making it easy to reheat and enjoy throughout the week.

How to Store and Reheat Leftovers

Broccoli Chicken Divan stores well in both the refrigerator and freezer, making it a great dish for meal prepping or enjoying leftovers.

Refrigerating: After cooling, transfer any leftovers into an airtight container and store them in the refrigerator for up to 3-4 days. Make sure the casserole is fully cooled before sealing to prevent condensation from making it soggy.

Freezing: For longer storage, place the cooled casserole in a freezer-safe container and freeze for up to 2-3 months. To prevent freezer burn, wrap the dish tightly in plastic wrap and foil before freezing.
Reheating: For the best results, reheat the leftovers in the oven at 350°F (175°C) until warmed through, about 15-20 minutes. This method helps maintain the texture and prevents the dish from becoming soggy. If using a microwave, heat in short intervals, stirring occasionally to ensure even heating.

Frequently Asked Questions (FAQs)

What is Broccoli Chicken Divan made of?

Broccoli Chicken Divan is made from a combination of chicken, broccoli, a creamy sauce (typically made from sour cream, mayonnaise, or cream of chicken soup), cheese (often cheddar), and a breadcrumb topping. These ingredients are layered in a casserole dish and baked until golden and bubbly.

Can you use frozen broccoli in Chicken Divan?

Yes, frozen broccoli can be used in Chicken Divan. It’s a convenient option and cuts down on prep time. To avoid a watery dish, thaw the broccoli first and drain any excess moisture before adding it to the casserole. Fresh broccoli offers a firmer texture, but frozen works just as well when prepared correctly.

What can I use instead of cream of chicken soup?

If you prefer to avoid using canned soup, there are several substitutes. You can make a homemade sauce using a roux (butter and flour) with chicken broth and milk for a creamy consistency. Other alternatives include Greek yogurt, sour cream, or béchamel sauce for a homemade touch without the preservatives found in canned soups.

Can Broccoli Chicken Divan be made ahead of time?

Yes, Broccoli Chicken Divan is an excellent make-ahead dish. You can assemble the entire casserole, cover it tightly, and store it in the refrigerator for up to 24 hours before baking. When ready to bake, simply remove it from the fridge and pop it into the oven, adding a few extra minutes to the cooking time to account for the chilled ingredients.

Is Broccoli Chicken Divan gluten-free?

The dish can easily be made gluten-free by using gluten-free breadcrumbs or omitting them altogether. Ensure any canned soups or sauces used are gluten-free, or make your own from scratch using cornstarch as a thickener instead of flour.

Can I freeze Broccoli Chicken Divan?

Yes, Broccoli Chicken Divan freezes well. To freeze, assemble the casserole, but don’t bake it. Wrap it tightly in plastic wrap and foil, then freeze for up to 2-3 months. When ready to eat, thaw the dish overnight in the refrigerator before baking it as usual.

What other vegetables can I add to Chicken Divan?

While broccoli is the star, other vegetables like cauliflower, zucchini, or bell peppers can be added to customize the dish. These vegetables bring color, flavor, and added nutrients, making the casserole even more wholesome and varied.

Broccoli Chicken Divan