1️⃣ Preheat the oven: Preheat your oven to 350°F (175°C).

2️⃣ Cook the ziti: Bring a large pot of water to a boil, season it generously with salt, and cook the ziti noodles according to the package instructions. Drain and return the noodles to the pot.

3️⃣ Prepare the cheese mixture: In a large bowl, combine half of the shredded mozzarella cheese (1 ½ cups), all of the ricotta cheese, and the pasta sauce. Mix until well combined and creamy.

4️⃣ Coat the pasta: Add the cooked ziti noodles to the cheese and sauce mixture. Stir thoroughly to ensure the noodles are evenly coated.

5️⃣ Assemble the dish: Spray a large baking dish with nonstick cooking spray. Transfer the pasta mixture into the prepared baking dish and spread it out evenly.

6️⃣ Top with cheese: Sprinkle the remaining 1 ½ cups of shredded mozzarella cheese evenly over the top of the pasta.

7️⃣ Bake: Place the baking dish in the preheated oven and bake for 20 minutes, or until the cheese on top is melted and bubbly. For a golden-brown finish, broil for an additional 2-3 minutes if desired.

8️⃣ Serve: Remove the baked ziti from the oven and let it rest for 5 minutes before serving. Enjoy this cheesy, comforting dish warm!