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Creamy Spicy Keto Shrimp and Sausage Skillet in 30 Minutes Easy Dinner Idea - Recipe Image

Creamy Spicy Keto Shrimp and Sausage Skillet in 30 Minutes

This delicious creamy spicy keto shrimp and sausage skillet in 30 minutes is a fantastic dish that's sure to impress. Made with shrimp, smoked sausage, and 2 tbsp olive oil, it combines great flavors and textures for a memorable meal.
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Prep Time 15 minutes
Cook Time 4 minutes
Total Time 19 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 1 lb shrimp
  • 12 oz smoked sausage
  • 2 tbsp olive oil
  • 2 tbsp butter
  • 1 medium onion
  • 1 medium red bell pepper
  • 1 medium green bell pepper
  • 2 tbsp cajun seasoning
  • 4 cloves garlic
  • 1 cup chicken broth
  • 1 cup heavy whipping cream
  • ½ tsp cayenne pepper
  • to taste salt
  • to taste pepper

Method
 

  1. In a large skillet, add olive oil and butter over medium heat until melted.
  2. Toss in diced onion and chopped red and green bell peppers. Cook for about 5 minutes, stirring until softened.
  3. Stir in minced garlic and sauté for another minute.
  4. Mix in sliced smoked sausage, cooking until browned, about 3-4 minutes.
  5. Gently add peeled shrimp, cooking until they turn pink, roughly 3-4 minutes.
  6. Combine chicken broth, heavy whipping cream, and cajun seasoning. Stir well.
  7. Lower the heat and let the mixture simmer for 5-7 minutes until thickened.
  8. Taste and adjust seasoning with salt, pepper, and cayenne pepper as desired.