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Spicy BBQ Cheddar Mac with Smoked Sausage – Ultimate Comfort Food - Recipe Image

Spicy BBQ Cheddar Mac with Smoked Sausage Delight

This delicious spicy bbq cheddar mac with smoked sausage delight is a fantastic dish that's sure to impress. Made with smoked sausage, elbow macaroni, and chicken broth, it combines great flavors and textures for a memorable meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 1 pound smoked sausage, sliced
  • 8 ounces elbow macaroni
  • 2 cups chicken broth
  • 1 cup whole milk
  • 1 cup shredded cheddar cheese
  • ½ cup BBQ sauce
  • 2 tablespoons butter
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Method
 

  1. In a large pot over medium heat, melt the butter and brown the smoked sausage for about 5-7 minutes.
  2. Add the garlic powder, onion powder, salt, and pepper; cook for another minute until fragrant.
  3. Stir in the elbow macaroni and chicken broth; bring to a boil. Cover and simmer for 8-10 minutes until the pasta is al dente.
  4. Mix in the whole milk, BBQ sauce, and cheddar cheese; stir until melted and creamy (about 2-3 minutes).
  5. Serve hot, optionally garnished with chopped green onions.