Ingredients
Method
- Begin by boiling your water while you gather and prepare your other ingredients.
- Combine the boiling water with the strawberry Jello and stir for two minutes until it is fully dissolved.
- Mix in the ice cold water with the gelatin mixture, stirring until it begins to thicken slightly.
- Fold in 2 cups of Cool Whip and whisk until the mixture is well blended.
- Place the pie filling in the refrigerator for 30 minutes to chill.
