Cracked Out Chicken Bubble Up


This casserole dish, known as Cracked Out Chicken Bubble Up, combines savory chicken with creamy soup, tangy ranch dressing, melted cheddar, and flaky biscuits, making it a staple for family dinners and gatherings. Its ease of preparation and deliciously satisfying taste have made it a beloved choice among home cooks looking for hearty, comfort food options.

Integrating the history of casseroles helps us appreciate how these one-pot meals have evolved from mere convenience dishes to centerpieces of home cooking. Additionally, understanding the biscuit baking methods used in this recipe can enhance the dish’s texture and flavor.

In crafting this article, we’ll dive into the specific ingredients and steps that make Cracked Out Chicken Bubble Up so special, ensuring that every bite is as delectable as it is memorable. By exploring various modifications and serving tips, this guide aims to equip you with all the knowledge needed to master this dish and adapt it to your own culinary style.

Ingredients Overview :

  • Detailed list of ingredients:
    • 2 cups cooked chopped chicken – ideally, pre-cooked for convenience.
    • 1 (10.5-oz) can Unsalted Cream of Chicken Soup – reduces sodium content.
    • 8 oz sour cream – adds creaminess.
    • 1 cup shredded cheddar cheese – for that melty cheese goodness.
    • 1½ Tbsp ranch dressing mix – for a tangy ranch flavor.
    • ¼ cup cooked chopped bacon – introduces a smoky taste.
    • 1 (12-oz) can refrigerated Grands Jr biscuits – the base that puffs up during baking.
  • Substitutions and variations:
    • Use low-fat sour cream or Greek yogurt for a healthier version.
    • Swap cheddar for a mix of Monterey Jack and mozzarella for a different cheese profile.
    • Consider adding vegetables like chopped onions or bell peppers for a nutritional boost.

For those interested in a deeper understanding of ingredients, links to cheddar cheese origins provide insights into why cheddar is a preferred choice in baking and casseroles. Additionally, those experimenting with different baking styles might appreciate insights from a Pinterest board dedicated to cheese recipes, which offers a variety of ways to incorporate cheese into dishes.

Cooking Process :

  • Step-by-step cooking instructions:
    1. Preheat your oven to 350º F. Lightly spray a 9×13-inch baking dish with cooking spray to prevent sticking.
    2. In a large mixing bowl, combine the cooked chicken, unsalted cream of chicken soup, sour cream, shredded cheddar cheese, ranch dressing mix, and cooked chopped bacon. Mix well to ensure all ingredients are evenly distributed.
    3. Take each biscuit from the refrigerated Grands Jr can and cut them into four pieces. Toss these biscuit pieces into the chicken mixture, ensuring they are well-coated.
    4. Transfer the chicken and biscuit mixture into the prepared baking dish, spreading it out evenly.
    5. Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the biscuits are golden brown on top.
  • Tips for preparation and cooking:
    • For a crispier top, consider placing the biscuit pieces on top of the chicken mixture rather than mixing them in.
    • If you prefer a less salty flavor, reduce the ranch dressing mix or use a homemade version with controlled sodium.
    • Adding a layer of extra cheese on top during the last 5 minutes of baking will provide a gooey, cheesy crust that is irresistible.

This cooking process outlines the straightforward steps to create a Cracked Out Chicken Bubble Up casserole that is both delicious and satisfying. Each step is designed to maximize flavor while ensuring a perfect texture in the finished dish.

Incorporating insights on cooking with bacon ideas can enhance your cooking experience by introducing new flavors and techniques. For those looking to explore alternative baking methods, biscuit baking methods offer valuable tips that could improve the outcome of your biscuits within this casserole.

Serving Suggestions :

  • Best practices for serving:
    • Serve the Cracked Out Chicken Bubble Up hot, straight from the oven to capture the best texture and warmth.
    • Consider a garnish of freshly chopped parsley or chives to add a pop of color and freshness to the dish.
    • Pairing the casserole with a light salad or steamed vegetables can balance the richness of the meal.
  • Accompaniments and side dishes:
    • A crisp green salad with a vinaigrette dressing complements the creamy and savory flavors of the casserole.
    • For a heartier meal, serve alongside roasted vegetables like carrots, broccoli, or Brussels sprouts.
    • Garlic bread or a crusty baguette makes an excellent addition for those who enjoy dipping bread into creamy casseroles.

This section highlights how to serve the Cracked Out Chicken Bubble Up to enhance its enjoyment. Serving it hot ensures that the textures and flavors are at their peak, while suggested accompaniments aim to balance and enrich the overall dining experience.

For more ideas on how to serve and present casseroles, a visit to a Pinterest board for quick casseroles provides a plethora of creative serving tips and presentations. Also, learning about sour cream uses in recipes can inspire you to add it to other dishes, enhancing flavor and texture.

Customization Options :

  • Variations in ingredients:
    • For those looking to reduce calories, substitute regular sour cream with a low-fat version or use plain Greek yogurt.
    • Consider using turkey bacon or a plant-based bacon alternative for a lighter version or to accommodate vegetarian diets.
    • Gluten-free biscuits can be used to make this dish suitable for those with gluten sensitivities.
  • Adjustments for different tastes or dietary needs:
    • If you’re catering to a spice-loving crowd, add diced jalapeños or a sprinkle of red pepper flakes to the chicken mixture before baking.
    • For a non-dairy version, replace the cheddar cheese with a dairy-free cheese alternative and use a vegan sour cream.
    • Incorporate vegetables like spinach, diced bell peppers, or mushrooms to increase the nutritional value and add color to the dish.

These customization options ensure that the Cracked Out Chicken Bubble Up can be adapted to suit various dietary preferences and health considerations. By offering substitutions and variations, this dish becomes accessible and enjoyable for everyone, regardless of dietary restrictions.

For those interested in additional cheese-based recipes, exploring a Pinterest board dedicated to cheese recipes can provide inspiration. Additionally, understanding the origins of cheddar cheese can enhance appreciation for the ingredients used in this recipe.

Common Mistakes and Tips :

  • What to avoid during preparation:
    • Do not overmix the biscuit pieces with the chicken mixture, as it can cause the biscuits to become too dense.
    • Avoid using high-sodium ingredients, especially if you’re adding pre-packaged ranch dressing mix, to control the overall salt content of the dish.
    • Be careful not to underbake the casserole. The biscuits should be golden brown and the sauce bubbly to ensure everything is cooked thoroughly.
  • Solutions to common cooking issues:
    • If the biscuits are browning too quickly but the casserole isn’t fully baked, cover the dish with aluminum foil to prevent further browning while allowing the inside to cook completely.
    • To prevent the dish from being too dry, ensure that there is enough creamy sauce before baking. If it seems too thick, a little milk or chicken broth can be added to adjust consistency.
    • For those finding the flavor too bland, enhancing the dish with additional spices such as garlic powder, onion powder, or extra ranch mix can make a significant difference.

By avoiding common mistakes and employing these practical tips, you can ensure that your Cracked Out Chicken Bubble Up turns out perfectly every time. This section not only helps troubleshoot potential issues but also enhances the overall cooking experience, making the process more enjoyable and the results more satisfying.

For additional insights on variations and substitutions, visiting a Pinterest board for cooking with bacon ideas can provide creative ways to incorporate bacon into various dishes. Also, those interested in exploring different types of casseroles can benefit from the varied recipes available on a Pinterest board for quick casseroles, offering numerous ideas for quick and delicious meals.

Frequently Asked Questions :

  • Can I make the Cracked Out Chicken Bubble Up ahead of time?
    • Yes, you can assemble the casserole a day in advance and refrigerate it. Just cover it tightly and bake it the next day. Keep in mind to possibly add a few extra minutes to the baking time if it’s cold from the fridge.
  • What are some good substitutions for ranch dressing mix if I’m looking to reduce sodium?
    • Consider making your own ranch mix using ingredients like dried dill, garlic powder, onion powder, dried parsley, and black pepper. This way, you can control the amount of salt and adjust the flavors to your liking.
  • Is there a way to make this dish vegetarian?
    • Absolutely! Substitute the chicken with a plant-based chicken alternative or cooked chickpeas. Use vegetarian-friendly bacon or skip it altogether, and ensure your biscuits and other ingredients are vegetarian as well.
  • How should I store leftovers, and how long will they last?
    • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until heated through.
  • Can I freeze the Cracked Out Chicken Bubble Up casserole?
    • This dish freezes well. Cool completely before freezing and store in a freezer-safe container. It can be frozen for up to 2 months. Thaw in the refrigerator overnight and reheat in the oven until warm throughout.
  • What are some tips for adding more vegetables to this recipe?
    • Easy! Add diced bell peppers, chopped spinach, or mushrooms to the chicken mixture before baking. These not only add color and nutrition but also enhance the flavors.
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Cracked Out Chicken Bubble Up

  • Author: Easy Recipes
  • Total Time: 35 minutes



2 cups cooked chopped chicken

1 (10.5-oz) can Unsalted Cream of Chicken Soup

8 oz sour cream

1 cup shredded cheddar cheese

1½ Tbsp ranch dressing mix

¼ cup cooked chopped bacon

1 (12-oz) can refrigerated Grands Jr biscuits (10-count biscuits)


  1. Preheat oven to 350º F. Lightly spray a 9×13-inch pan with cooking spray. Set aside.
  2. In a large bowl, combine chicken, soup, sour cream, cheese, Ranch mix, and bacon.
  3. Cut each biscuit into 4 pieces and toss with the chicken mixture.
  4. Pour the chicken and biscuit mixture into the prepared pan.
  5. Bake for 25-30 minutes, until bubbly and biscuits are golden brown.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes


  • Serving Size: 6 servings
  • Calories: 400 kcal

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